AN UNBIASED VIEW OF ZIZ GREEK KITCHEN

A splash of ouzo or white wine could be extra to give the dish additional depth. And as with a lot of Greek specialties, it could also be sprinkled with a little bit feta cheese.Now that you know the phrase “saganaki,” you could be guessing this is yet another usual Greek food built in a very frying pan. Correct!Greece’s culinary traditions d

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